Sapporo Ichiban Shoyu Bowl

SOY SAUCE FLAVOR

Beef stock and shoyu is blended along with vegetables and a mixture of spices including pepper to bring out the rich and flavorful beef taste with a delightful aftertaste.

Trans Fat-Free
5 Kinds of Vegitables Included (Bok Choi, Cabbage, Leeks, Corn & Carrots)

RECOMMENDED COOKING DIRECTIONS:

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